Skip to content
$31.73 AUD
Overview
Urad dal is a light and bland dal used in Indian cooking. It is packed with proteins, vitamins and nutrients. It can be used in the preparation of many traditional dishes and is also used in preparing the batter of dosas, idlis and vadas.
Ingredients
- No additives
- Rich in Vitamin B
| Weight |
1 kg, 500 g |
|---|
Standard conversion rate is not followed in case of currency change. You will be charged as per the currency specific catalogue.
