Overview
Moong is one of the most well-known legumes that is used in many different cuisines. Moong is extremely tasty and a good source of nutrients and proteins. It is rich in Vitamin A, B, C, and E and also in many minerals including iron, calcium, and potassium. It is a great addition to your diet to live a healthy lifestyle.
Key Features
- It is rich in Vitamin A, B, C and E and also in many minerals including iron, calcium, and potassium.
Storage Instructions
Store in a cool and dry place.