Sesame Ariselu/ Til / Nuvvula Ariselu
Sankranthi Is One Of The Most Unique Indian Festivities Of Trying Out Different Kinds Of Cuisines Made From Rice And Milk. Nuvvula Ariselu Is Another Such Lip-Smacking Traditional Dessert. This South Indian Recipe Is Also Popular During Ramzan. It Is Also Savoured During Dusherra, Dipavali, And Weddings. This Sweet Dish Is Known As Ariselu At Andhra Pradesh, Kajjaya In Kannada, And Adhirasam In Tamil.
Ingredients:
Nuvvula Ariselu Is Made From Common Indian Ingredients. While Jaggery Adds Sweetness To The Dish, Cardamom Makes It Refreshing.
- Oil
- Rice
- Jaggery
- Sesame Seeds
- Cardamom Powder
Features:
Making Nuvvula Ariselu Is A Time-Consuming Process And This Packet Relieves You Of The Hassle Without Compromising On The Taste.
- It Is Made From Fine Quality Rice And Freshly Made Jaggery.
- Nuvvula Ariselu Comes In A Sealed Packet And Can Be Stored For As Long As 20 Days.
Tips:
- Savour This South Indian Delicacy Cool.
- Store Nuvvula Ariselu In An Airtight Container.
So This Readymade Preparation Of Nuvvula Ariselu Makes It Easy To Serve Your Guests With A Delectable Indian Cuisine On Sankranthi.
- Shelf Life: 15 Days
Disclaimer: The Product Is Guaranteed To Be 100% Genuine. Product Images Are For Illustrative Purposes Only. Images/Packaging/ Labels May Vary From Time To Time Due To Changes Made By The Manufacturer'S Manufacturing Batch And Location. The Product Description Is For Information Purposes Only And May Contain Additional Ingredients.
