Overview:
Meat masala can be used as a dry powder mix, or combined with oil to make a paste that more easily coats to the food.
Ingredients- Coriander, Turmeric, Red Chilli, Cumin, Black Pepper, Big Cardamom, Dry Ginger, Cinnamon, Garlic, Onion, Nutmeg, Mace & Cloves. Edible Iodized Salt By Weight On Dry Basis.
- Store in a cool and dry place.
- Best before 12 months from manufacture.
